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NUTRITION BSHRM NAME DATE SECTION I. TRUE OR insincere (Write whole the letter T or F) 1. change amylum forms tender gel 2. Insoluble fiber are composed of cellulos, hemicellulose and lignin 3. Lignin is a carbohydrate 4. Starch is absurd in the small intestine 5. Dietary fibers bear bulk in the viands 6. Carbohydrates act as sweepers in the gastrointestinal tract. 7. Carbohydrates allow for 9 Kcal/gm. of Body weight 8. Carbohydrate must be provided regularly and at frequent intervals. 9. Fat is a unveil source of energy. 10. Carbohydrates are more(prenominal) assimilable than toothsomes 11. For every thousand of fat burned in the physical structure is equal to 9 Kcal. 12. For every gram of carbohydrate burned in the embody is equal to 4Kcal. 13. The human digestive system croupnot breakdown fibers 14. Pectin slump away forms a jel in water 15. Hemicellulose is the main constituents of food grain fibers. 16. An optimal intake of carboh ydrates to establish since the body throw out expend a classification of energy sources. 17. Excess intake of scribble contributes to the development of tooth decay 18. take in a richly fiber nutrition prolongs the satiety take account of a meal. 19. The food exchange list should be the fundament in the preparation of a balanced diet. 20.

Fats are the more digestible than starch 21. Carbohydrate in food forms four fractions. 22. lettuce energy intake with decrease energy expenditure can lead to a positive energy balance. 23. Dental hygienics and too much sugar in the diet leads to alveolar cavities. 24. The assertion that too much sugar in the diet causes hyperactivi ty in children. 25. Artificial sweeteners a! re as sweet as the regular sugar. II. MATCHING TYPE Write the letters only _________1. other name for substitute sweeteners| A. Fats| _________2. Is the sugar needed by the body tissue for metabolic reaction| B. Modified Starches| _________3. It is employ as...If you regard to get a full essay, order it on our website: OrderEssay.net

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